The whiskey sour is one of the bestest cocktail having a sweet tart taste to it. If you haven't tried it, you have never had whiskey! Here's a perfectly balanced and easy to make recipe for you.
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Whisky
1
5 minutes
The Whiskey Sour is a mixed drink containing Whiskey (bourbon), lemon juice, sugar, and optionally, a dash of Egg white or few droplets of vegan foamer. It is a type of sour, a mixed drink with a base spirit, citrus juice, and a sweetener.
Whiskey (Bourbon) - 2 ounces
Lemon juice - ¾ ounce
Simple syrup - ½ ounce
Egg white (optional) - ½ ounce
Garnish : Angostura bitters / Orange twist
Cocktail shaker
Lemon squeezer
Bar spoon
Jigger
Whiskey glasses
Sezzle stick
Add bourbon, lemon juice, simple syrup and egg white, if using, to a shaker and dry-shake for 30 seconds without ice.
Add ice and shake again until well-chilled.
Strain into a rocks glass or a coupe.
Garnish with 3 or 4 drops of Angostura bitters.
Twist the orange peel and use the Sezzle stick to hold the orange twist and cherry
